POD+PAN

POD+PAN - A Light, Handmade Anhydrous Cooking Pot From Japan

Material: Wrought Aluminum Alloy Material Size: width 29.8 x depth 24.3 x height 13.2cm (11.7 x 9.5 x 5.1in) Weight: 1.94kg (4.27lbs) Body 2.4L Cover 1L Makes up to approx. 3 cups (450g) of rice For open fire use only (can also be used in the oven)

Project Details

Our company is particular about the made in japan title and developed a highly energy efficient pot that uses an aluminum high density material which is not used by other manufacturers.

We are based in plastic processing techniques like pressing, spinning, and molding and have an integrated production system from planning to manufacturing. When manufacturing this pot, aside from the surface all manufacturing processes were done in-house.

It is worth mentioning that this pot is made using our original metal spinning technology (which is the origin of plastic manufacturing) that other manufacturers do not have. For that reason, it is extremely lightly finished.

Anhydrous cooking pots (cooking that does not require adding water, you just rely on the water contained in the food itself) are grabbing the attention of increasing health conscious individuals.

Particularly when the number of meals eaten at home increase, anhydrous cooking can shorten the cooking time without losing its nutritional value is preeminent.

Furthermore, this POD+PAN does it all! It steams, boils, stews, cooks rice, stir-fries, grills, deep-fries, and can be put in the oven.

Since it is also durable, we would love for you to use it for two generations, from parents to children.

The Manufacturing Process Sequence

The POD+PAN, which you will want enjoy using when making all sorts of dishes

You can get 8 different types of uses/cooking styles out of this pot, which means you can you will have a wide variety of dishes at home as well as less luggage if you use it when camping.

Usage Patterns

For Regular Use

Have the POD on the bottom and the PAN as the lid.

Method of Care

As a pretreatment before use, throw in some store-bought rice bran and vegetable scraps and simmer for about 10 minutes to form a film and reduce blackening.
Aluminum pots turn black due to the aluminum reacting with water making and aluminum hydroxide stick to the surface. However, it is considered harmless and can be used without issues.

Please do not use baking soda on it.

You can create delicious dishes with little oil and seasoning. It is perfect for a healthy lifestyle.

The ingredients you add can be cooked in a very short time, which will make cooking is faster than ever.Since the aluminum pot has good thermal storage properties, it continues to cook even with the stove turned off. Which adds an excellent energy saving effect.

Please Use Properly for Your Safety

■ If you put it on the stove while it is empty, it may damage, deform, and/or melt the aluminum body or handle which may cause a fire.

■ The handle of the pot gets hot during and after cooking. We recommend using a potholder or something so to not get burned.

■ This pot can be used in replace of an oven, but unlike iron made and stainless steel Dutch ovens, this pot cannot be placed directly on charcoal. Which means it is not fit for roast dishes that are made over a charcoal fire. You can use it as ovenware at a temperature of up to 280°C/536°F.

■ Since aluminum’s melting point is low, there is a risk of deformation if the pot is placed directly on top of charcoal or if charcoal is placed directly from above. Open fires such as bonfires and burners are alright, and as long as you avoid the pot from touching the charcoal directly, you can prevent deformation.

About the Creators

■ The Creator

Company name: Natsuyama Metal Industry Co., Ltd.

Address: 5-6-13 Nakaishikiricho, Higashiosaka-shi, Osaka

TEL 072-981-1991 FAX 072-981-1994

home page  https://www.blackburns.jp/

Instagram https://www.instagram.com/blackburns8823/

facebook https://www.facebook.com/pg/blackburns8823/posts/

twitter https://twitter.com/blackburns8823

youtube https://www.youtube.com/channel/UCPgqkcVpBgb7Ccnh-WSe1PA

Our company was founded in 1945, marking this year our 78th year. We thrive at contracting aluminum products, and are currently for the last 40 years or so mainly manufacturing and selling high quality aluminum wheels for automobiles for the aftermarket.

While we searched for something that could be applied to processing technology that already exists, we focused on camping, something that I have liked from a young age. It is with that we launched a new brand called Blackburns to manufacture and sell outdoor gear.

The first one to drop is the aluminum anhydrous cooking pot, POD+PAN.

Due to an increase in exports, a lot of cookware is no longer made in Japan.

That is why "made in Japan" is important to us. So we developed a highly energy efficient pot that uses an aluminum high density material which is unlike any other, that is practically completely manufactured by us.

As mentioned before, this pot is made using our original metal spinning technology (which is the origin of plastic manufacturing) making this a unique and joy to cook with. And for those who are interested in anhydrous cooking (cooking that does not require adding water) this is a great way to up your cooking game in new, exciting, and healthier ways in a shorter amount of time.

POD+PAN steams, boils, stews, cooks rice, stir-fries, grills, deep-fries, and can be put in the oven.

Please take this opportunity to get a pot that is not mass-produced, but rather carefully handmade one by one.

Blackburns is currently developing high-quality products like prefabricated tables and bonfires for camping that we hope will please our customers. We are planning to sell them in the near future.

Thank you very much for your support!